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Braised Short Ribs with Gravy

Ingredients 6 Tbsp. olive oil 3 1/2 lbs. beef short ribs 1 large onion, finely chopped 2 cloves garlic 2 tubs Knorr® Homestyle Stock – Beef 5 cups water 2 tsp. fresh thyme 2 bay leaves 4 large carrot 2 tsp. cornstarch 1 package (8 oz.) cipollini onions, peeled Directions Preheat oven to 325°. Heat […]

B. A. L. T.

Ingredients Mayo Bread Avocado Mr.Mozzies Dry Cured Bacon Lettuce Tomatoe Lemon Juice Directions Think BLT, but better. Smear sandwich bread with some mayo thinned with a bit of lemon juice. Layer on a couple of pieces of Mr. Mozzie’s dry cured bacon—cooked not too crisp—avocado, lettuce, and tomato.

Roast Beef with Horseradish and Cucumbers

Ingredients Whole Grain Bread Mr. Mozzies Roast Beef Cucumber Mayo Onion Peppers (Optional) Rocket Directions Mix horseradish with enough mayo to make it spreadable, and smear it on whole-grain bread. Top with thinly sliced Mr. Mozzie’s roast beef, thinly sliced cucumbers, thinly sliced onion rings (optional), and rocket or another spicy green to complete the […]

Lyonnaise Sandwich

Ingredients Frisée Mr. Mozzie’s bacon Poached or fried egg Olive oil Mustard Directions Top a piece of crusty bread with a pile of frisée (or other bitter greens). Cover it with a slab of crisp-cooked Mr. Mozzie’s bacon, and lay a poached or fried egg on top. Drizzle it, if you like, with a tiny […]

Fig and Mr. Mozzie’s Country Ham

Ingredients Ciabatta Fontina or Mozzarella Mr. Mozzies Country Ham Sliced Figs Arugula Directions Layer pieces of ciabatta or a sturdy sandwich roll with grated fontina or mozzarella cheese, thinly sliced Mr. Mozzie’s Country Ham, sliced figs, and arugula. If you have a panini maker, grill the sandwich until it’s hot and crispy. Otherwise, cook it […]