Ingredients 150g (1 1/2 cups) coarsely grated mozzarella 100g sliced Mr. Mozzie’s salami 100g sliced button mushrooms 1 bunch asparagus, woody ends trimmed, thinly sliced diagonally 1/3 cup fresh basil leaves Directions Preheat oven to 250°C. Heat 2 baking trays on the top 2 shelves of oven. Meanwhile, spread the sauce evenly over the pizza […]
